Adrian is a Managing Director of Provenance Capital Group where he helps circular economy and sustainable food and agriculture companies raise mission aligned capital. Previously, he worked at Patagonia within its Venture Capital arm Tin Shed Ventures as well as Morgan Stanley.
Adrian is a graduate of Berkeley Haas’ full-time MBA program. He received a B.A. in English from Williams College, studied English literature at Exeter College, Oxford University, and holds the Chartered Financial Analyst designation. He’s an avid chef, backyard farmer, and budding yogi.